Place fresh flowers on the top or sides of the cake. …Top the cake with crunchy or chewy textures. If you want to cover the frosting or add a burst of color and texture,scatter sprinkles,chopped nuts,caramels,meringues,…Set a topper or figurines on the cake. If you’re decorating a wedding cake,the couple might request brides,grooms,bells,or hearts on top.Arrange fruit on the cake. Try to use whatever fruit is in season that works with the flavor of the cake.Dust a plain cake with sifted cocoa or powdered sugar. …Add chocolate drizzle,shavings,or pieces. Chocolate is one of the most versatile decorations since you can easily place chocolate curls,shavings,chips,or chunks on the cake.Dollop freshly whipped cream on the top. For a simple decoration that looks great with fresh fruit,spoon whipped cream on top of the cake just before serving.
People also ask
How to decorate a cake with frosting?
To decorate a cake, use any kind of frosting that’s thick enough to stick to the top and sides, like buttercream, royal icing, or cream cheese frosting. Once you’ve prepared your frosting, use an icing scraper or bench smoother to spread an even layer of it over the top and sides of the cake. If you want to make a pattern on the cake, like …
How do you decorate a cake for beginners?
6 Cake Decorating Tips for Beginning Home Bakers 1 Freeze Your Cakes. First thing’s first, since making and decorating a cake can be quite a bit of work, it’s not a bad idea to split the job into stages. 2 Use a Cake Turntable. … 3 Level Your Cakes. … 4 Apply a Crumb Coat. … 5 Applying the Frosting. … 6 Practice Piping. …
How do you decorate a chocolate cake with chocolates?
Top tip: If you’re planning on decorating your cake with chocolates, we’d recommend covering it in a light buttercream or melted chocolate coating beforehand so the chocolates have something to stick to, otherwise they’ll be falling all over the place. Ready to roll fondant can be bought in most supermarkets in the cake decorating aisle.
How do you decorate a cake with fondant?
Then drape the fringe or roll and drape the fondant along the sides of the cake. You can also fold strips of fondant to create ribbons or bows. Attach them to the top or sides of the cake. For a bold cake, make a single, large bow and place it on top of the cake. If you’d like a fun cake, make several rows of brightly colored fondant fringe.